Tex-Mex
Members recipe
Cilantro Lime Carne Asada
Flank steak in a bright cilantro lime marinade with garlic, cumin, and chile.
In the kitchen



Ingredients
- 2 lb flank steak
- 1/3 cup lime juice
plus 6 more ingredients available to members.
Method
Blend lime juice, oil, cilantro, garlic, cumin, jalapeno, and salt into a marinade.
The rest of this recipe is for members.
Get the remaining 3 steps of Cilantro Lime Carne Asada plus all 95 recipes in the library with a 30-day free trial.
- Full ingredient lists and step-by-step methods
- New tested recipes added every week
- Save unlimited recipes to your kitchen
- Cancel any time, 30-day money-back
Cook the rest of Tex-Mex
More from this corner of the country.
Smoked Brisket Tacos
Chopped smoked brisket piled into warm corn tortillas with onion, cilantro, and lime.
Chipotle Chicken Enchiladas
Shredded chicken rolled in corn tortillas under smoky chipotle-tomato sauce and melted cheese.
Loaded Nachos Supreme
Sheet-pan nachos layered with beef, beans, two cheeses, and every fresh topping.
Tex-Mex Beef Chili
Chunky beef chili built on a deep ancho and chipotle base, no beans in sight.