Southern Soul
Members recipe
Shrimp and Grits
Stone-ground grits cooked low with cheddar and butter, topped with smoky shrimp and bacon.
In the kitchen
Ingredients
- 1 cup stone ground grits
- 4 cups water
plus 6 more ingredients available to members.
Method
Bring water and milk to a low boil. Whisk in grits and simmer 35 minutes, stirring often.
The rest of this recipe is for members.
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